No Bake Candy Corn Cheesecake Parfaits

 No Bake Candy Corn Cheesecake Parfaits are a fun, easy and delicious Halloween sweet treat!

Two parfaits with golden Oreos in backround and text on photo

No Bake Candy Corn Cheesecake Parfaits

Halloween is one of my favorite holidays, but it sneaks up on me every year. These delightful little Candy Corn Cheesecake Parfaits are so simple to put together and even more fun to eat! With a cookie crunch, luscious layers of cream cheese and whipped cream, these sweet parfaits are perfect for any occasion!

You will love how simple this no bake cheesecake parfait is to make! It’s so versatile; you can switch out the colors for Christmas, Valentine’s Day, or 4th of July!

One cup of No Bake Candy Corn Cheesecake Parfait with cookies and candy in the background

What Ingredients Do I Need for No Bake Candy Corn Cheesecake Parfaits?

These tantalizing treats come together in no time with just a few simple ingredients. I grabbed mine at a recent trip to Dollar General, where I may have really stocked up for trick-or-treating. (ahem)

Shelves of candy corn, Oreos and other candy at Dollar General

  • First you’ll need cream cheese, at room temperature.
  • Next a tub of your favorite whipped topping.
  • Then, make sure you have plenty of Golden Oreos on hand. You’ll only need about a dozen for the recipe, plus a few for snacking.
  • The rest of the ingredients are pantry and refrigerator staples: vanilla extract, lemon juice, food coloring and a pinch of salt.

How Do I Make No Bake Candy Corn Cheese Cake Parfaits?

  1. Crush the Oreos in either a food processor or by putting them in a plastic bag and rolling them out with a rolling pin. This will be the “crust” for these divine desserts.
  2. In a separate bowl, whip the cream cheese until smooth, then fold in the thawed whipped cream.
  3. Add the vanilla, lemon juice and a dash of salt and mix together.
  4. Next comes the fun part! Divide the mixture and make your colors using red and yellow food coloring. Make sure to leave some white for the top of the parfaits.
  5. Spoon each layer on top of the cookie crumbles, then top with extra whipped cream.
  6. These can be made ahead of time and chilled in the refrigerator until serving. They taste even better after they’ve had a little time to set up.

two parfaits, a spoon and cookies and candy in the background

Parfaits for Any Party

Puddings and Parfaits make wonderful after dinner desserts, when you want something sweet but not too heavy. They’re also fun to serve up at parties or buffets in individual cups. Try a few of these yummy favorites:

two parfaits on a striped cloth with a bowl of candy and stack of Oreo cookies

More Mouth Watering No Bake Cheesecake Recipes

If there is one perfect food in this world, cheesecake would arguably be at the top of the list. Baked or not, there are endless possibilities for whipping up a decadent cheesecake for dessert. Try these:

close up of no bake candy corn cheesecake parfait with silver spoon

These yummy parfaits are perfect to make with your children. Have them help you make these and they’ll feel like little rock stars. Bask in this delightful time of year and keep the desserts coming!

See the recipe card below for all the details on how to make these No Bake Candy Corn Parfaits. Enjoy!

0 from 0 votes
No Bake Candy Corn Cheesecake Parfaits
Prep Time
10 mins
Total Time
10 mins
 

No Bake Candy Corn Cheesecake Parfaits are a fun, easy and delicious Halloween sweet treat!

Course: Dessert
Cuisine: dessert
Keyword: No Bake Cheesecake Parfait
Author: Becky Hardin - The Cookie Rookie
Ingredients
  • 2 8 ounce packages cream cheese
  • 2 8 ounce containers cool whip
  • 1 teaspoon vanilla extract
  • pinch salt
  • 1 tablespoon lemon juice
  • 8-10 golden oreos
  • red food coloring
  • yellow food coloring
Instructions
  1. Place the cookies in a ziplock bag and seal. Using your hand, or a rolling pin, crush the oreos until they're in small pieces. Set aside.
  2. Using an electric mixer, beat the cream cheese until smooth. Fold in cool whip and continue to mix until smooth.
  3. Mix in vanilla, salt, and lemon juice.
  4. Take out 1/3 of the mixture and set aside.
  5. Add yellow food coloring to the remaining mixture and beat until full incorporated. Add as much as you like to get the desired color.
  6. Take out 1/2 of the mixture and set aside with the white mixture.
  7. Add red food coloring to the last bit of the cheesecake mixture to make orange. It won't take much, the red is usually very potent!
  8. Once you have your white, yellow, and orange cheesecake mixtures, you're ready to assemble!
  9. Spoon 1/4 of the cookie crust into the bottom of a glass. Top with yellow, then orange, then white. Repeat for the remaining three glasses.
  10. Top with more whip cream if desired.
  11. Enjoy!
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Comments

Phi @ The Sweetphi Blog
Love no bake recipes, and this one is absolutely adorable and perfect for Halloween!
Mj Villanueva
I'm becoming a fan of your no bake recipe, it is another delicious cheesecake parfaits. I will try this at home and perfect for my Mother's day gift.
Bound for Style
Awesome! I'll definitely buy oreo later!
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