Air Fryer BBQ Ribs
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These baby back ribs are seasoned with a homemade dry rub and brushed with BBQ sauce for the ultimate sweet, smoky, sticky combination.
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what you need:
Baby back pork ribs
Brown sugar
Smoked paprika
Garlic powder
Kosher salt
Black pepper
Cumin
BBQ sauce
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1
Preheat the air fryer to 370°F for 5 minutes.
Spray the inner basket of the air fryer with nonstick spray.
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In a small bowl, combine the brown sugar, garlic powder, smoked paprika, salt, pepper, and cumin. Set aside.
2
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Strip the silverskin membrane from the back of the ribs. Cut the rack into 4 equal portions. Rub the spice mixture all over the ribs.
3
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Place the ribs meat side down in the air fryer basket.
4
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Cook the ribs for 30 minutes, flipping after 15 minutes. Brush the ribs with BBQ sauce and cook for an additional 5 minutes.
5
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