what you need:
granny smith apple
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apple cider
cinnamon sticks
light brown sugar
apple syrup
milk
freshly brewed espresso
block white cheddar
cream cheese
butter
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step-by-step instructions!
Follow our easy-to-follow instructions for success!
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Combine the diced apple, apple cider, water, brown sugar, and cinnamon sticks in a small saucepan set over medium heat.
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Strain the mixture through a fine mesh sieve, making sure to press out the apples to extract all of the flavor!
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Place the syrup in an airtight container in the fridge to chill until you’re ready to make the macchiato.
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