This cream cheese pasta recipe is one of our favorite baked pasta dishes, and it’s so easy to make. It’s the perfect family friendly meal!

what you need:

Olive Oil

Yellow Onion


Yellow Squash

Cherry Tomatoes

Penne Pasta

Salted Butter

Parmesan Cheese


In a large skillet, heat the oil over medium/high heat. Add the onion and garlic and cook until fragrant and translucent, about 3-4 minutes.

Add the squash and zucchini, seasoning with salt and pepper to taste. Saute until the veggies are soft and beginning to brown, about 6 minutes.


Add in the tomatoes and cook for just 2-3 minutes, until heated through but still retaining their shape.


Transfer all the veggies to a large bowl and stir in the cooked pasta. Set aside.


In a small saucepan, heat the butter over medium heat. Once melted, stir in the flour and cook, stirring, for 2 minutes. 


Ready to make this?