Pasta Primavera with Cream Cheese Alfredo
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This cream cheese pasta recipe is one of our favorite baked pasta dishes, and it’s so easy to make. It’s the perfect family friendly meal!
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what you need:
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Olive Oil
Yellow Onion
Zucchini
Yellow Squash
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Cherry Tomatoes
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Penne Pasta
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Salted Butter
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Parmesan Cheese
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1
In a large skillet, heat the oil over medium/high heat. Add the onion and garlic and cook until fragrant and translucent, about 3-4 minutes.
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Add the squash and zucchini, seasoning with salt and pepper to taste. Saute until the veggies are soft and beginning to brown, about 6 minutes.
2
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Add in the tomatoes and cook for just 2-3 minutes, until heated through but still retaining their shape.
3
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Transfer all the veggies to a large bowl and stir in the cooked pasta. Set aside.
4
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In a small saucepan, heat the butter over medium heat. Once melted, stir in the flour and cook, stirring, for 2 minutes.
5
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