The classic Bloody Mary is a brunch-time favorite that happens to be really easy to make. This spicy cocktail is delicious any time of day! We make ours on the stovetop so its easily made for a crowd!

what you need:

Tabasco sauce

Celery salt

Beef bouillon cubes

Salt

Worcestershire sauce

Vodka

V8 Vegetable juice blend

1

Mix all of the ingredients except for the vodka together in a pot and heat on the stovetop on low/medium-low heat.

Cook until the bouillon cubes have fully dissolved, stirring occasionally.

2

Set aside to cool.

3

Add a shot of vodka to each glass, and pour V8 mixture over the vodka.

4

Stir. Garnish as desired.

5

Ready to make this?