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SHEET PAN BREAKFAST PIZZA
Breakfast Pizza is one of family favorite breakfast recipes! From the crescent roll crust to the eggs and cheese and everything in between, this pizza is filling and so tasty.
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Cook the sausage in a large skillet until browned and crumbled.
Pop open the crescent roll container and spread out the dough on a baking sheet.
Spread the cooked sausage over the crescent dough. Cover with frozen hashbrowns and cheese.
Whisk together eggs with grated parmesan, salt, and pepper.
Pour the egg mixture over the entire sheet pan. Bake at 375F for 25-30 minutes.
Slice and serve hot. Enjoy this easy Sheet Pan Breakfast Pizza any day or night of the year!
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