Mini Caprese Tarts
An incredibly delicious appetizer or light snack. These crispy little bites have the perfect flavor combo of fresh tomatoes, creamy mozzarella cheese, and crisp, buttery pastry.
what you need:
puff pastry dough
whole milk mozzarella
Roll out the dough on a lightly floured surface. Using the top of a wine glass, cut out 9 circles per sheet of puff pastry.
Place the dough circles on the prepared baking sheet.
Using a paring knife, score an inner circle into each puff pastry, about 1/4 of an inch in. Use the tip of the knife to prick the center of each circle 2-3 times.
Add a slice of tomato on each circle and then drizzle 3 or 4 drops of balsamic vinegar onto each tomato slice.
Top each tomato slice with some chopped basil. Add a cube of mozzarella cheese to each tart.
Ready to make this?
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