Soft, buttery and loaded with chocolate – whip up a batch of these glorious Chocolate Chip Cookie Bars today! A delicious dessert or weekday treat!

what you need:

All-purpose flour

Baking soda

Kosher salt

Corn starch

Unsalted butter

Brown sugar

Granulated sugar



In a medium bowl, whisk the flour, baking soda, corn starch, and salt together.

Add the eggs and vanilla and beat until well combined, about 1 minute.


Mix the dry ingredients into the wet ingredients. Beat just until mixed and the dough starts sticking together. Scrape down the sides of the bowl as needed.


Gently fold in 1 cup of the chocolate chips.


Transfer the cookie dough to the prepared pan. Use a rubber spatula or the back of a spoon to spread the cookie dough into an even layer.


Ready to make this?