Crockpot Italian Chicken
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Served over either pasta or rice, this tender, flavorful chicken is cooked to perfection in a medley of ingredients like tomatoes, red wine, garlic, and more.
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what you need:
Chicken breasts
Italian seasoning
Yellow onion
Tomatoes
Bell pepper
Mushrooms
Garlic
Red wine
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1
Season the chicken breasts with Italian seasoning, salt, pepper, and red pepper flakes. Place into the crockpot insert.
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Top the chicken breasts with the tomatoes, onion, green pepper, mushrooms, and garlic.
2
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In a small bowl, whisk the wine and tomato sauce together and pour it over the chicken.
3
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Cover and cook on low for 3-4 hours or until the chicken is tender.
4
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Shred the chicken and serve over rice or pasta, garnished with Parmesan cheese and fresh herbs.
5
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