Fried Cabbage & Bacon

If you are looking for a delicious side dish for St. Patrick’s Day, this fried cabbage & bacon is perfect!

what you need:

Bacon

Green Cabbage

Chicken Broth

Low Sodium

Pepper

Salt

Gather your ingredients. You only need 3 ingredients plus salt and pepper to make this Fried Cabbage Recipe!

1

Cook the bacon crumbles in a dutch over or large skillet until crispy.

2

Add the cabbage, salt, pepper, and chicken broth. Stir to combine and coat in bacon grease.

3

Serve as a side or eat on its own! SO delicious!

4

Enjoy this Fried Cabbage and Bacon any day of the year but especially on St. Patrick's Day!

5

Ready to make this?