Ham Salad
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This Ham Salad is a flavor explosion! Diced ham in mayonnaise with sweet relish, mustard and a host of other goodies.
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what you need:
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Mayonnaise
Sweet relish
Lemon juice
Dijon mustard
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Ham
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Celery
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Red onion
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Parsley
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1
Whisk the mayonnaise, relish, mustard, and lemon juice together in a large bowl. Set aside.
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Add the ham, celery, onion, and parsley to the bowl of a food processor. Pulse a few times until it’s more finely chopped and combined, then transfer it to the bowl with the mayonnaise mixture.
2
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Stir, tasting and adding more mayonnaise or relish if desired to achieve a spreadable consistency, as well as salt and pepper.
3
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Cover and chill for at least an hour before serving as is with crackers or on bread or rolls as sandwiches.
4
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Heat the butter in a large skillet over medium-high heat. Add the patties and cook for 3-4 minutes until browned.
Becky’s tips!
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