Way more delicious than store bought, this easy Homemade Pasta will rock your world! Fresh, golden noodles you can make by hand or using a pasta roller.

what you need:

all-purpose flour

semolina flour


kosher salt

egg yolk

olive oil

ice water


Add the all-purpose flour, semolina flour, and kosher salt to the bowl of a food processor and pulse to combine.

Add the eggs, egg yolk, and olive oil, and pulse to combine again. The dough should form into a ball around the blade. If it doesn’t add a tablespoon of ice water and pulse again.


Transfer the dough to a clean work surface and knead for 15-20 seconds, until a smooth ball forms.


Turn the knob to #2 and pass the pasta through. Continue with settings 3, 4, and 5.


Once the pasta has been passed through #5, you should be able to see your fingers through it. If you can’t, pass it through setting #6.


Ready to make this?