Sweet and spicy, hot honey chicken wings are finger lickin’ good!

what you need:

Hot honey

Apple cider vinegar

Kosher salt

Worcestershire sauce

Black pepper

Chicken wings


Red pepper flakes


In a medium bowl, combine the hot honey, vinegar, Worcestershire sauce, salt, and pepper together.

Pour half of the marinade into an airtight container and place in the refrigerator and the remaining half in a large resealable plastic bag.


Add the chicken wings to the marinade in the bag. Refrigerate for at least 1 hour.


Preheat oven to 375°F. Line a large, rimmed baking sheet with foil and spray the foil with nonstick spray.


Remove the marinated chicken wings from the refrigerator. Arrange the wings in a single layer on the prepared baking sheet and let sit at room temperature for 15 minutes while the oven preheats.


Ready to make this?