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INSTANT POT POT ROAST

INSTANT POT POT ROAST

Instant Pot Pot Roast is the only recipe I need in life! Pot Roast is my absolute favorite winter dishes. There's something about the tender meat, potatoes, carrots, and the sauce that is amazing.

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Season the roast with salt, pepper, and paprika. Prepare the Instant Pot.

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Sear the roast on both sides in the instant pot. Set aside.

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Saute chopped veggies in the Instant Pot. Add garlic and beef broth.

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Place the trivet over the sauteed veggies. Place the roast on the trivet and top with herbs and more vegetables.

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Pour in the red wine and set to pressure cook.

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Remove the top veggies and the roast. Use a immersion blender to blend up the chopped sauteed veggies.

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Serve the beef sliced or shredded alongside the vegetables and sauce. Enjoy!

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