Oatmeal Cream Pies
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Made completely from scratch!
These cookie sandwiches feature a smooth sweet filling spread between 2 soft-baked and wonderfully spiced oatmeal cookies.
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what you need:
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butter
sugar
molasses
eggs
cook oats
vanilla extract
all-purpose flour
baking soda
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cinnamon
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1
Preheat oven to 375°F. Line two large baking sheets with parchment paper and set aside.
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In a large mixing bowl, use a handheld mixer to cream the butter and sugars together at medium speed until light and creamy.
2
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Add the eggs, molasses, and vanilla and mix well.
3
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In a second mixing bowl, whisk the oats, flour, baking soda, cinnamon, salt, and cloves together.
4
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Add the dry ingredients to the wet ingredients, mixing until just combined.
5
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