what you need:
Cut potatoes in half and then into thick wedges. Pat dry with a paper towel.
Melt butter on a baking sheet. Add parmesan cheese, garlic powder, pepper, and parsley.
Press down into the butter and add the potato wedges. Sprinkle with salt and pepper. Bake.
Break apart the potato wedges and serve. Enjoy!
Watch our full step by step instructional video to learn how to make Parmesan Potato Wedges.
Ready to make this?