Italian Anise Cookies (Riscotti Cookies)
Share some festive Christmas cookies with family and friends–starting with Riscotti Cookies (Italian Anise Cookies).
what you need:
Cream together sugar, butter, and shortening for 3 minutes.
Add the eggs, one at a time, mixing well after each egg.
Add the anise extract and mix well – about 1 minute.
In a separate bowl, combine the flour, salt, baking soda, and baking powder and whisk together.
Add the dry ingredients all at once to the sugar mixture.
Watch our full step by step instructional video to learn how to make Italian Anise Cookies.
Ready to make this?