Yellow Cake with Milk Chocolate Buttercream

RECIPE

"perfectly moist!"

"Paired with a delicious milk chocolate buttercream frosting, you can make the perfect layered cake completely from scratch!"

what you need:

All-purpose flour

Baking powder

Baking soda

Table salt

Granulated sugar

Unsalted butter

Eggs

Buttermilk

Vanilla extract

quick & easy!

This homemade yellow cake recipe take less than 45 minutes to make.

step-by-step instructions!

Follow our easy-to-follow instructions for success!

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Adjust oven rack to middle position and heat oven to 375°F. Grease and flour three 8-inch round cake pans.

1

Combine the flour, baking powder, salt and baking soda in a medium bowl. Stir with a whisk to combine.

2

In the bowl of an electric mixer, cream together butter and sugar until smooth, light and fluffy, about 6-8 minutes.

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Ready to make this?