Candied Walnuts are awesome for holiday appetizers, baking, snacking, and so much more. This Easy  Candied Walnuts Recipe is made in under 5 minutes and oh so tasty! Caramelized Walnuts are such a healthy snack including vitamin E, healthy fats, and antioxidants. We will show you How to Make Candied Walnuts, the perfect snack!

Candied Walnuts Recipe

Course: Snack
Cuisine: American
Keyword: candied walnuts, caramelized walnuts
Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Servings: 4
Calories: 286kcal
Author: Becky Hardin - The Cookie Rookie
Candied Walnuts are awesome for holiday appetizers, baking, snacking, and so much more. This Easy  Candied Walnuts Recipe is made in under 5 minutes and oh so tasty! Caramelized Walnuts are such a healthy snack including vitamin E, healthy fats, and antioxidants. We will show you How to Make Candied Walnuts, the perfect snack!
Print Recipe

Ingredients

  • 1 cup walnut halves or chopped walnuts (We LOVE California Walnuts!)
  • 1 tablespoon salted butter
  • 1/3 cup dark brown sugar

Instructions

  • Heat a medium nonstick skillet over medium heat.
  • Add the walnuts, butter, and brown sugar and allow to melt, stirring with a spatula constantly to coat the walnuts. Once the walnuts are coated and the butter and sugar are fully melted, turn off the heat.
  • Pour the walnuts onto a piece of parchment paper into one single layer, separating the walnuts to make sure they don't dry clumped together.
  • Allow to dry 2 minutes before putting in an airtight container or enjoying.
  • They're perfect on this Baked Brie Bread Bowl !
  • Enjoy!

Video

Nutrition

Calories: 286kcal | Carbohydrates: 21g | Protein: 4g | Fat: 21g | Saturated Fat: 3g | Cholesterol: 7mg | Sodium: 30mg | Potassium: 153mg | Fiber: 1g | Sugar: 18g | Vitamin A: 90IU | Vitamin C: 0.4mg | Calcium: 44mg | Iron: 1mg