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spoon full of tortellini soup

Sweet Italian Sausage Tortellini Soup

Course: Soup
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 6
Calories: 514kcal
Author: Becky Hardin | The Cookie Rookie
SAUSAGE TORTELLINI SOUP is such an easy and delicious soup to throw together on busy days! This Sweet Italian Sausage Recipe is bursting with that classic Italian flavor. I love it! Using a pre-made stuffed pasta for this Sweet Italian Sausage Tortellini Soup recipe helped make it extra simple AND extra tasty.
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Ingredients

  • 2 tablespoons butter
  • 1 onion diced
  • 4 cloves garlic minced
  • 1 box 32 ounces low sodium chicken broth
  • 2 cans 14.5 ounces each diced tomatoes
  • 1 20 ounce package BUITONI Sweet Italian Sausage Tortelloni
  • 13 ounces 2 links cooked turkey sausage, cut into 1/2 inch slices (if you'd like to brown the turkey sausage extra ahead of time that is okay too!)
  • 12 ounces baby spinach roughly chopped
  • 1 tablespoon fresh basil minced
  • salt and pepper to taste
  • 1/4 cup shredded parmesan

Instructions

  • Heat butter over medium/high heat in a large dutch oven or stock pot. Add in the diced onion and cook for 3-4 minutes, stirring occasionally. Add in the garlic and saute for 30 seconds until the garlic and onion are translucent and fragrant.
  • Add the chicken broth, stirring to combine.
  • Bring the soup to a boil and then reduce heat to low, stirring in the tortelloni.
  • Season with salt and pepper to taste.
  • Set to simmer and cook tortelloni according to package directions, about 7 minutes.
  • Stir in the sausage, spinach, tomatoes and basil. Season with salt and pepper to taste.
  • Stir to combine and allow to simmer until the spinach is wilted to your liking.
  • Garnish with parmesan and serve.
  • Enjoy!

Video

Nutrition

Calories: 514kcal | Carbohydrates: 56g | Protein: 33g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 93mg | Sodium: 1534mg | Potassium: 958mg | Fiber: 6g | Sugar: 7g | Vitamin A: 5680IU | Vitamin C: 43.1mg | Calcium: 341mg | Iron: 6.9mg