Go Back
+ servings
gooey burger sliders on a white plate.

Peanut Butter Burgers (Goober Burger Sliders)

Course: appetizer or main course
Cuisine: American
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 765kcal
Author: Becky Hardin
Peanut Butter Burgers are a surprisingly delicious food combo. They're called Goober Burgers and they're amazing! If you've never had a burger topped with peanut butter, then you're in for a real treat with these mini sliders.
Print Recipe

Ingredients

  • 2 lbs 90% ground chuck
  • salt and pepper to taste
  • 1/2 cup creamy peanut butter
  • toppings lettuce, tomato, onion
  • slider buns
  • cheese optional

Instructions

  • make mini patties from the ground chuck. you should be able to make about 16 mini burgers. season meat lightly with salt and pepper
  • cook on stovetop according to instructions at https://www.thecookierookie.com/stovetop-burgers/ (leave out additional spices)
  • when burgers are almost done, top each with approximately 1 tablespoon of creamy peanut butter (or however much you desire)
  • allow the peanut butter to melt down before taking off the heat
  • assemble your burger as desired, original guber burgers were topped with mayo, lettuce, tomato, and onion
  • enjoy!

Nutrition

Calories: 765kcal | Carbohydrates: 6g | Protein: 47g | Fat: 61g | Saturated Fat: 20g | Cholesterol: 161mg | Sodium: 299mg | Potassium: 821mg | Fiber: 1g | Sugar: 2g | Calcium: 55mg | Iron: 5mg