1packagearound 17 oz refrigerated Snickerdoodle cookie dough (or your favorite recipe)
1/2bottle6 oz Smuckers Simple Delights Salted Caramel Sauce (or your favorite, or homemade!)
2cupsmini marshmallows
1cuplarge milk chocolate chips
Instructions
Spray a grill pan with nonstick spray and heat your grill to around 325-350F
Roll out the dough into a disc and place on grill pan.
(If baking, then bake the cookies in the oven per package instructions until 75% done)
Grill on your grill for around 20 minutes, watching carefully.
When the top of the cookie is firm enough, spread on the caramel sauce and evenly distribute over the cookie. top with the marshmallows and chocolate and allow to grill for about 5 more minutes.
Take off the heat and allow to cool for at least 5-10 minutes. The cookie should continue to cook on the grill pan.