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caramel mega pops on a tray with chocolate chips.

Caramel Mocha Pops

Course: Dessert
Cuisine: American
Prep Time: 5 minutes
Cook Time: 8 hours
Total Time: 8 hours 5 minutes
Servings: 4
Calories: 235kcal
Author: Becky Hardin
Easy Caramel Mocha Pops are made with iced coffee! The perfect dessert (or breakfast?!) treat!
Print Recipe

Ingredients

  • 4 cups International Delights Iced Mocha
  • 2 cups vanilla greek yogurt
  • caramel magic shell
  • mini chocolate chips

Instructions

  • Whisk together Iced Mocha and greek yogurt until smooth
  • Pour into popsicle molds and freeze overnight
  • Take out and dip in caramel magic shell. While the magic shell is still wet, sprinkle with chocolate chips. Serve immediately.
  • Enjoy!

Nutrition

Calories: 235kcal | Carbohydrates: 42g | Protein: 10g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 6mg | Sodium: 147mg | Potassium: 242mg | Sugar: 22g | Vitamin A: 55IU | Calcium: 36mg | Iron: 0.2mg