Italian Salsa (Only 5 Ingredients)
Prep Time: 5 minutes
Total Time: 5 minutes
Italian Salsa comes together in no time, using only 5 ingredients! You'll love the flavors in this easy salsa recipe. Perfect as a dip or bruschetta topper.
- 4 cups finely chopped tomatoes
- 1 cup fresh basil leaves minced
- 1 tablespoon olive oil
- 2 teaspoons balsamic vinegar
- 1 tablespoon garlic powder
- Salt and pepper to taste
- tortilla chips or pita chips
Combine all ingredients (except for the chips) :) in a bowl and stir to combine.
Serve with tortilla chips or pita chips.
TIP: Chop the tomatoes as finely as possible to make sure that the balsamic and olive oil mix together with the tomatoes fully. If making a bruschetta topping, you can make the tomatoes slightly larger.
Calories: 271kcal | Carbohydrates: 31g | Protein: 7g | Fat: 15g | Saturated Fat: 2g | Sodium: 38mg | Potassium: 1578mg | Fiber: 8g | Sugar: 17g | Vitamin A: 124.6% | Vitamin C: 104.2% | Calcium: 10.2% | Iron: 15.7%