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smore breakfat parfait with fire roasting marshmallows on top

S’mores Breakfast Yogurt Parfait Recipe

Course: Breakfast
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2 parfaits
Calories: 633kcal
Author: Becky Hardin | The Cookie Rookie
This S'mores Breakfast Parfait recipe is sure to make your mornings great! This delicious s'mores inspired recipe is loaded with Greek yogurt, protein powder, graham cracker crumbs, chocolate chips, and toasted marshmallows. A delicious and easy yogurt parfait to start your day!
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Ingredients

  • 2 cups vanilla Greek yogurt 454 grams
  • 1 pouch Burt's Bees Healthy Radiance Protein (Chocolate Flavor) 34 grams (1 heaping scoop)
  • 1 cup graham cracker crumbs 142 grams (about 9 cracker sheets)
  • ¼ cup mini chocolate chips 44 grams
  • 2 cups mini marshmallows 86 grams

Instructions

  • In a medium-sized bowl, mix together the yogurt and protein powder until fully combined and smooth.
    2 cups vanilla Greek yogurt, 1 pouch Burt's Bees Healthy Radiance Protein (Chocolate Flavor)
  • To assemble your parfaits, pour in ¼ of the graham cracker crumbs, then ¼ of the yogurt mixture, ½ of the chocolate chips, ¼ of the marshmallows, ¼ of the yogurt, ¼ of the graham crumbs, and then finish with ¼ of the marshmallows. You can layer in whatever order you prefer, but you will use half the ingredients in the first parfait and half in the second.
    1 cup graham cracker crumbs, ¼ cup mini chocolate chips, 2 cups mini marshmallows
  • If wanting to toast the marshmallows, use a small kitchen torch to toast the marshmallows to your liking. Totally optional, but fun!
  • Serve cold.

Video

Notes

Storage: Store s'mores breakfast yogurt parfaits in an airtight container in the refrigerator for up to 1 day.

Nutrition

Serving: 1parfait | Calories: 633kcal | Carbohydrates: 117g | Protein: 23g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 402mg | Potassium: 285mg | Fiber: 2g | Sugar: 80g | Vitamin A: 50IU | Vitamin C: 1mg | Calcium: 66mg | Iron: 2mg