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This Peach Frosé Recipe is a cocktail you definitely need for this hot Summer heat! All you need is frozen peaches, some Rosé wine, and a little honey. Frozen Rose is such a quick and easy fun cold drink to throw together for parties, friends and family, or just a quiet afternoon at home. We will show you how to make Frose and spice things up with this Peach Frose Recipe. So delicious, easy, fresh, and fun!

Peach Rosé Recipe

Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4
Calories: 262kcal
Author: Becky Hardin
This Peach Frosé Recipe is a cocktail you definitely need for this hot Summer heat! All you need is frozen peaches, some Rosé wine, and a little honey. Frozen Rose is such a quick and easy fun cold drink to throw together for parties, friends and family, or just a quiet afternoon at home. We will show you how to make Frose and spice things up with this Peach Frose Recipe. So delicious, easy, fresh, and fun!
Print Recipe

Ingredients

  • 16 ounces 1 bag Frozen Sliced Peaches
  • 750 ml 1 bottle Rosé Wine
  • ¼ cup honey
  • Peach Slices and Fresh Rosemary for Garnish

Instructions

  • Fill a high powered blender with the frozen peaches, Rosé, and honey.
  • Blend on high until fully combined and smooth.
  • Garnish with peach slices and fresh rosemary.
  • Serve immediately. Enjoy!

Video

Notes

NOTE: If you prefer your Slushies to be more frozen, add 1-2 cups ice.
Recipe originally styled and written for Feast Magazine by Becky Hardin

Nutrition

Calories: 262kcal | Carbohydrates: 33g | Protein: 1g | Sodium: 10mg | Potassium: 359mg | Fiber: 1g | Sugar: 28g | Vitamin A: 370IU | Vitamin C: 7.5mg | Calcium: 24mg | Iron: 0.9mg