Easy Chocolate Syrup for Pancakes

Course: Sauce
Cuisine: American
Keyword: chocolate sauce, hersheys, pancake
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 8 people
Calories: 95kcal
Author: Becky Hardin - The Cookie Rookie
Print Recipe

Ingredients

  • ½ cup light corn syrup
  • 1/3 cup chocolate syrup like Hershey’s
  • Pinch of sea salt

Instructions

  • Mix all syrup ingredients in a small bowl and whisk until fully incorporated. Keep refrigerated in an airtight container up to 2 months.

Nutrition

Calories: 95kcal | Carbohydrates: 25g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 22mg | Potassium: 28mg | Fiber: 1g | Sugar: 23g | Calcium: 5mg | Iron: 0.3mg