Homemade Iced Caramel Latte
Course: Drinks
Cuisine: American
Prep Time: 5 minutes minutes
Cook Time: 0 minutes minutes
Total Time: 5 minutes minutes
Servings: 1 drink
Calories: 130 kcal
Skip the trip to the coffee shop and make your favorite coffee at home with this Iced Caramel Latte recipe. It’s a delicious and refreshing way to start the day!
Print Recipe
2 ounces espresso 1 tablespoon caramel sauce or to taste ½ cup milk Ice for serving
In a tall glass, combine the espresso and caramel sauce. Stir until the caramel is dissolved.
2 ounces espresso, 1 tablespoon caramel sauce
Add ice to fill the glass, top with milk, and enjoy. Drizzle with additional caramel sauce, if desired.
Ice, ½ cup milk
Calories: 130 kcal | Carbohydrates: 20 g | Protein: 4 g | Fat: 4 g | Saturated Fat: 2 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 1 g | Cholesterol: 12 mg | Sodium: 130 mg | Potassium: 243 mg | Fiber: 1 g | Sugar: 6 g | Vitamin A: 216 IU | Vitamin C: 1 mg | Calcium: 150 mg | Iron: 1 mg