Chocolate Truffles are a must make recipe for any chocolate lover. This Easy Chocolate Truffle Recipe is made with only 5 ingredients and has a unique and amazing flavor. If you've wondered how to make chocolate truffles, this recipe is for you. Softer than fudge, bite-sized, and utterly perfect; this is a chocolate dessert recipe you simply can't miss.
NOTE: The Orange Liqueur is optional. You can leave it out altogether or even use other flavors such as hazelnut or raspberry extract. Feel free to get creative!
Be sure to use a good quality chocolate that you love!
If your truffles still seem too soft after chilling, add in 1 tablespoon of melted butter or coconut oil, stir to combine, and let chill for an additional 30-60 minutes.
Nutritional information does not include optional garnishes.
Storage: Store chocolate truffles in an airtight container at room temperature for up to 5 days or in the refrigerator for up to 2 weeks.