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Bacon Wrapped Tater Tots are a must make appetizer for any celebration. You should make a triple batch of these SWEET & SPICY BACON WRAPPED TATER TOTS because they're always gone in seconds! Spices and and a little sweetness make this easy bacon wrapped appetizer a favorite for the holidays and tailgating. Tater Tots have never been better. SO ADDICTING!

Sweet and Spicy Bacon Wrapped Tater Tots

Course: Appetizer
Cuisine: American
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 22 minutes
Servings: 6
Calories: 191kcal
Author: Becky Hardin | The Cookie Rookie
Bacon Wrapped Tater Tots are a must make appetizer for any celebration. You should make a triple batch of these SWEET & SPICY BACON WRAPPED TATER TOTS because they're always gone in seconds! Spices and a little sweetness make this easy bacon wrapped appetizer a favorite for the holidays and tailgating. Tater Tots have never been better. SO ADDICTING!
Print Recipe

Ingredients

  • 24 frozen tater tots room temperature
  • 6 slices bacon
  • ¼ cup dark brown sugar packed
  • 1/8 teaspoon cayenne pepper

Instructions

  • Preheat oven to 400°F and line a baking sheet with parchment paper or a silicone baking mat.
  • In a small bowl, combine the brown sugar and the cayenne pepper.
  • Sprinkle the brown sugar/cayenne pepper mix on top of the bacon and rub the mixture into the bacon.
  • Cut each slice of bacon into 4 equal pieces.
  • Wrap the bacon around the tot and secure with a toothpick.
  • Place the tot seam-side down on the prepared baking sheet.
  • Repeat the process with all tater tots.
  • Bake the tots at 400°F for 20-25 minutes and flip halfway through cooking.
  • Cool, to touch, and serve.
  • Note – If making the tots the day ahead, allow them to cool, after cooking, to room temperature and refrigerate in an airtight container overnight. When ready to serve, reheat the tots in a preheated 350°F oven for 10 minutes or until hot.
  • Enjoy!

Video

Nutrition

Calories: 191kcal | Carbohydrates: 18g | Protein: 3g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 14mg | Sodium: 304mg | Potassium: 152mg | Sugar: 8g | Vitamin A: 15IU | Vitamin C: 2.7mg | Calcium: 12mg | Iron: 0.3mg