Bang Bang Shrimp Recipe (Skinny Copycat)
This BANG BANG SHRIMP RECIPE is loaded with flavor but low on calories! It's a skinny version of the popular Bonefish Grill appetizer and you'll love the spicy but creamy bang bang sauce. Delicious, easy, and crave worthy. This is a delicious appetizer or dinner the entire family will ask for again and again. This Skinny Copycat Bang Bang Shrimp Recipe will be an instant healthy favorite for your family!
- 1 lb shrimp 26-30, peeled & deveined
- 6 bamboo skewers optional
- 1/2 cup Bang Bang Sauce (click for recipe)
- 2 tablespoons chopped green onions sliced at an angle, divided
If using skewers, place them in a shallow baking dish and cover them with water and soak them 10 minutes prior to using.
Pour half the sauce in a smaller bowl to use as a dipping sauce. Set aside.
If using skewers, thread 4-5 shrimp on each and brush the remaining sauce over the shrimp.
Heat a skillet or griddle over medium heat. Drizzle 2 tablespoons oil onto the skillet or griddle and place the shrimp in the skillet.
Cook the shrimp 1-2 minutes per side, or until shrimp is opaque. (Adjust the cooking time if using different size shrimp.)
Transfer shrimp to a serving dish and brush lightly with the reserved sauce. Garnish with extra chopped green onions.
Serve immediately, with a dollop of dipping sauce, on the side.
Calories: 97kcal | Carbohydrates: 4g | Protein: 16g | Fat: 1g | Cholesterol: 191mg | Sodium: 682mg | Potassium: 74mg | Sugar: 3g | Vitamin A: 20IU | Vitamin C: 4mg | Calcium: 121mg | Iron: 1.6mg