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toasted smores martinis with a marshmallow on fire

Toasted S'more Martini

Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1
Calories: 178kcal
Author: Becky Hardin
This TOASTED S'MORES MARTINI is as delicious as it is beautiful. With layers of cream, marshmallow vodka, and chocolate liqueur all you need is a graham cracker rim! This Marshmallow Vodka Martini is do fun and festive for Fall.
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Ingredients

  • 1 oz. dark chocolate or milk chocolate godiva liqueur
  • 1/2 oz. fluffed marshmallow vodka
  • 1/2 oz. heavy cream
  • hershey's chocolate syrup and crushed graham cracker for the rim
  • marshmallows as garnish
  • small bamboo sticks

Instructions

  • Dip the rim of your glass in the hersheys syrup and then in the crushed graham cracker.
  • Pour the chocolate liqueur as slowly as possible over an upside down spoon into the glass.
  • Mix together the heavy cream and marshmallow vodka in a separate container.
  • Pour the vodka mixture as slowly as possible over an upside down spoon to make the layered look (see picture).
  • Place the marshmallow on the bamboo stick as a skewer.
  • Brown the marshmallow slightly over an open flame (or under a broiler). Do not allow to catch on fire.
  • Lay the bamboo stick on the drink and light the marshmallow for effect before drinking. stir together the drink and enjoy!
  • (to make as a shot, half the recipe and use mini-marshmallows)

Nutrition

Calories: 178kcal | Carbohydrates: 13g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 19mg | Sodium: 7mg | Sugar: 13g | Vitamin A: 210IU