White Bean Chicken Chili is a super easy and deliciously spicy recipe. This EASY white chicken chili recipe is perfect for those colder months, and it's so full of flavor. This spicy chili recipe is sure to warm you right up! You definitely need to make up a batch of this easy white chicken chili ASAP!
2jalapeno peppersdiced (remove the seeds for a milder version, leave the seeds in for a VERY HOT version)
1poblano pepperdiced (if you want REALLY spicy, substitute serrano chilis for the poplano, or leave the seeds in from the jalapeno peppers. If you want less spicy, leave the seeds out)
Sour Creammore jalapenos, shredded cheese, and green onion for garnish (optional)
Instructions
Heat onion, peppers, and garlic in a large skillet over medium/high heat until the onions are transparent.
Add all of the ingredients (except garnish) to a medium pot and bring to a boil. Cover and reduce to a simmer, cooking for 5-10 minutes at least on simmer.
Serve hot garnished with sour cream, shredded cheese, and more peppers if desired. Enjoy!