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mexican chocolate brownie bites on a cooling rack

Mexican Chocolate Brownie Bites

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 12
Calories: 165kcal
Spicy Mexican Chocolate Brownie Bites are a fun and different way to your favorite dessert! A little bit of spice is a delicious pairing with chocolate, and these Mexican brownies prove it!
Print Recipe


  • 1 box brownie mix
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon cayenne pepper
  • Pinch ground cloves
  • 1 cup powdered sugar for glaze
  • 2 tablespoons milk for glaze
  • 1/8 teaspoon cinnamon for glaze


  • Preheat oven to 350F
  • Mix together ingredients for brownies according to box instructions
  • Add the cinnamon, cayenne pepper, and cloves to the brownie mix
  • Pour mix into greased small muffin pan and bake for approximately 8-10 minutes, watching carefully. Since the pan is so small, they will cook faster than it says on the box. Take out of the oven when you can insert a toothpick into the middle of the brownie and it comes out clean.
  • Mix together the powdered sugar, milk, and cinnamon in a separate bowl. Add more or less milk depending on desired consistency. (more milk with make the glaze much thinner)
  • Glaze each brownie bite and enjoy!


Calories: 165kcal | Carbohydrates: 32g | Protein: 1g | Fat: 3g | Sodium: 84mg | Potassium: 3mg | Sugar: 23g | Vitamin A: 15IU | Calcium: 3mg | Iron: 0.8mg