Flourless Hot Chocolate Cookies
Flourless Hot Chocolate Cookies are a rich, fudgy treat fancy enough to serve at a holiday party, but easy enough to whip up anytime chocolate cravings hit.
- 1 lb. powdered sugar
- 3/4 c. unsweetened cocoa
- 1 tablespoon cornstarch
- 1/2 tsp. salt
- 4 large egg whites
- 1 cup good quality milk chocolate chips
- 3/4 cup mini marshmallow bites in the shaker...if you can't find these mini mini ones, cut small marshmallows in fourths, plus more for garnish
Preheat oven to 350F. Line a baking sheet with parchment paper.
In large bowl, whisk sugar, cocoa, cornstarch, and salt.
Add egg whites and beat until smooth. Add chocolate chips and 3/4 cup mini marshmallows. Place bowl in fridge and allow to cool for 10 minutes.
Using a spoon, drop 1 inch balls of dough, 2 inches apart, onto prepared cookie sheet. The dough is pretty thin, so don't be worried if they flatten quite a bit. Sprinkle cookies with extra marshmallows.
Bake for 15 minutes, or until set and crackly. Let cool on cookie sheets 3 minutes; then transfer to a cooling rack until cool. Repeat with remaining dough.
Calories: 263kcal | Carbohydrates: 57g | Protein: 4g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 110mg | Potassium: 241mg | Fiber: 5g | Sugar: 46g | Vitamin A: 35IU | Vitamin C: 0.1mg | Calcium: 36mg | Iron: 2.3mg