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german chocolate cake martini in a glass

German Chocolate Cake Martini

Course: Drinks
Cuisine: American
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 124kcal
A Chocolate Martini is the perfect dessert cocktail recipe, and this German Chocolate Cake Martini really takes it up a notch! With the flavors of chocolate, coconut, and hazelnut mixed together, it tastes like you're taking a bite out of your favorite chocolate cake, in cocktail form.
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  • 1 1/2 cups Chocolate Almond Milk
  • 3 ounces 2 shots coconut vodka (or rum)
  • 3 ounces 2 shots Frangelico (hazelnut liqueur) optional
  • chocolate syrup chopped walnuts, and shredded coconut for garnish


  • Pour Nutchello, rum, and Frangelico into a cocktail shaker with ice and shake to combine.
  • Place walnuts ans coconut in a blender or food processor and pulse until fully combined and fine. Set aside.
  • Dip 4 martini glasses into chocolate syrup to rim. Dip in walnut mixture to create the icing rim.
  • Swirl each martini glass with chocolate syrup.
  • Pour cocktail mixture into each martini glass and serve.
  • Enjoy!


Calories: 124kcal | Fat: 2g | Sodium: 244mg | Calcium: 225mg