Skinny Shamrock Shake Recipe
Course: Dessert, Drinks
Cuisine: American
Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Servings: 2 shakes
Calories: 384kcal
Author: Becky Hardin - The Cookie Rookie
This homemade Shamrock Shake recipe tastes just like your drive-thru favorite, but it's lighter and healthier--plus you can make it anytime of year!
Print Recipe
- 2 cups Low Fat Mint Chocolate Frozen Yogurt 300 grams
- ½ cup almond milk 114 grams
- ¼ cup dark chocolate chips 43 grams
- ⅛ teaspoon mint extract
- 4 drops green food coloring
Garnishes (optional):
- low-fat whipped topping
- chocolate curls or chopped chocolate chips
- maraschino cherries
- fresh mint leaf
- Creme de Menthe Syrup
Place frozen yogurt, almond milk, chocolate chips, mint extract and food coloring in a blender. Blend to desired consistency.
2 cups Low Fat Mint Chocolate Frozen Yogurt, ½ cup almond milk, ¼ cup dark chocolate chips, ⅛ teaspoon mint extract, 4 drops green food coloring
Garnish with whipped topping, chocolate, maraschino cherry, fresh mint & Creme de Menthe Syrup, if desired.
low-fat whipped topping, chocolate curls or chopped chocolate chips, maraschino cherries, fresh mint leaf, Creme de Menthe Syrup
- You can use full-fat mint ice cream and whipped topping, if desired.
- You can use any dairy or non-dairy milk you like.
- Nutritional information does not include optional ingredients.
Serving: 1shake | Calories: 384kcal | Carbohydrates: 59g | Protein: 13g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 12mg | Sodium: 247mg | Potassium: 682mg | Fiber: 2g | Sugar: 53g | Vitamin A: 2IU | Vitamin C: 2mg | Calcium: 522mg | Iron: 1mg