Blood Orange Paloma Recipe
Course: cocktail
Cuisine: Mexican
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 2 people
Calories: 184 kcal
This refreshing paloma cocktail is packed full of fresh fruit juices and is the perfect mix of sweet and acidic. With a tequila base, this stirred cocktail is easy to make and full of flavor. Perfect for sunny days with friends!
Print Recipe
3 ounces Exotico Tequila I like the Reposado Tequila for this recipe 1/2 cup fresh blood orange juice 2 blood oranges 2 tablespoons fresh lime juice 1 lime 1 cup grapefruit juice 11 ounces blood orange soda 1 can blood orange slices and coarse sea salt for garnish
Fill 2 large glasses with ice.
In a separate large glass or pitcher stir together all of the ingredients.
Pour the palomas over the ice in the glasses.
Pour course sea salt over a small plate.
Slice a blood orange into thin slices and dip one side into the sea salt.
Garnish the palomas with a salted blood orange slice.
Enjoy!
Calories: 184 kcal | Carbohydrates: 21 g | Protein: 1 g | Fat: 1 g | Saturated Fat: 1 g | Sodium: 4 mg | Potassium: 315 mg | Sugar: 18 g | Vitamin A: 125 IU | Vitamin C: 67.2 mg | Calcium: 16 mg | Iron: 0.6 mg