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Fry Sauce Recipe (Easy Dipping Sauce)

Course: Sauce
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 24 people
Calories: 149kcal
Author: Becky Hardin
Time for an easy dipping sauce recipe!  This fry sauce is so quick to put together and it's so tasty - it's the only recipe you will need!
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Ingredients

  • 2.25 cups Real Mayonnaise
  • 1/2 cup Ketchup
  • 1 tablespoon Franks Red Hot Buffalo Sauce
  • 1 tablespoon pickle juice from bread and butter pickles
  • 2 teaspoon Worcestershire sauce
  • 1/4 teaspoon ancho chili powder
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon paprika

Instructions

  • In a small bowl, stir together all ingredients until smooth.

Video

Notes

Makes about 2 3/4 cups

Nutrition

Serving: 2tablespoons | Calories: 149kcal | Carbohydrates: 2g | Protein: 1g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 9mg | Sodium: 261mg | Potassium: 24mg | Fiber: 1g | Sugar: 2g | Vitamin A: 55IU | Vitamin C: 0.2mg | Calcium: 3mg | Iron: 0.1mg