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oven baked chicken parmesan sliders on a pan

Baked Chicken Parmesan Sliders

Course: Appetizer, party food
Cuisine: American, Italian
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 4 people
Calories: 678kcal
Chicken Parmesan Sliders are a bite sized take on the classic comfort food, Chicken Parmesan! Chicken parm is nestled within soft slider rolls and baked it into a delicious finger food for the ultimate party platter!
Print Recipe


  • 1 package King’s Hawaiian Pre Sliced Slider Buns
  • 10-12 frozen chicken strips cooked according to package instructions
  • 1 cup marinara sauce
  • 9 slices whole milk mozzarella cheese
  • 1/2 cup salted butter melted
  • 1 ounce Italian Seasoning
  • 2 tablespoons grated parmesan cheese
  • fresh basil finely chopped


  • Preheat oven to 375F
  • Lay the bottom half of the slider buns on a baking sheet or in a baking pan.
  • Lay the chicken strips on top of the buns.
  • Spoon the marinara sauce over the chicken.
  • Place one slice of mozzarella over each bun and over the chicken.
  • Lay the slider bun tops on top of the cheese.
  • Stir together the melted butter, Italian Seasoning, and Parmesan.
  • Generously brush the tops of the buns with the butter mixture.
  • Top with the chopped basil.
  • Bake for 20 minutes or until golden brown, melty, and bubbly.
  • Slice and serve.
  • Enjoy!



Calories: 678kcal | Carbohydrates: 48g | Protein: 41g | Fat: 36g | Saturated Fat: 19g | Cholesterol: 163mg | Sodium: 865mg | Potassium: 774mg | Fiber: 7g | Sugar: 9g | Vitamin A: 1323IU | Vitamin C: 6mg | Calcium: 348mg | Iron: 6mg