Easy Apple Pie Roll Ups
Servings: 8
Calories: 186kcal
Apple Pie Roll Ups are flaky and sweet with warm apple filling. They taste like you spent hours baking a pie from scratch but only take minutes to make!
Print Recipe
Ingredients
- 1 Pillsbury refrigerated pie crust
- 1 can apple pie filling
- 2 eggs or 1 cup egg white
- cinnamon sugar
Instructions
- unroll pie crust and place on lightly floured surface
- place contents of can apple pie filling into blender or food processer and blend to desired consistency
- spread pie filling on pie crust, leaving about 1/2 inch around the outside
- carefully roll up pie crust and seal the top
- mix eggs with a splash of water and brush over rollup
- sprinkle rollups with cinnamon sugar
- bake at 350 for 12-20 minutes, until crust is browned and flakey
- cut into 1 inch slices
- serve warm or refrigerate and serve cold!
Video
Nutrition
Calories: 186kcal | Carbohydrates: 29g | Protein: 2g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 40mg | Sodium: 137mg | Potassium: 69mg | Fiber: 1g | Sugar: 10g | Vitamin A: 75IU | Vitamin C: 1.2mg | Calcium: 13mg | Iron: 1mg