Go Back
–+ servings
baked brie bites on table

Apple and Cranberry Baked Brie Bites

Course: Dessert
Cuisine: American, French
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4 servings
Calories: 371kcal
Apple and cranberry are two of my favorite fall flavors. Throw in some brie and puff pastry, and you have a beautiful, delicious, and incredibly easy dessert. You'll wow you're guests and they never need to know exactly how easy this little treat is to make!
Print Recipe

Ingredients

  • 1 package puff pastry dough thaw for at least 45 minutes before using
  • 1 cup canned apple pie filling
  • 1 cup canned cranberry sauce with whole berries
  • 8 oz brie cheese cut in cubes

Instructions

  • Preheat oven to 375 degrees F. Cut puff pastry into 12 squares, each about 4 inches. Grease or spray a muffin tin
  • Push pastry squares down into each muffin cavity, 1 per mold
  • Drop a 1-inch cube of brie into each spot.
  • Top with either apple pie filling or cranberry sauce. (I cut the apple pie filling into smaller pieces before topping.)
  • Bake for 15-20 minutes or until puff pastry is brown around the edges and the brie is melted.
  • Enjoy!

Nutrition

Calories: 371kcal | Carbohydrates: 44g | Protein: 12g | Fat: 17g | Saturated Fat: 10g | Cholesterol: 57mg | Sodium: 412mg | Potassium: 131mg | Fiber: 1g | Sugar: 35g | Vitamin A: 379IU | Vitamin C: 2mg | Calcium: 107mg | Iron: 1mg