Easy Stromboli Recipe - Meat Lover's Stromboli
This Meat Lover's Stromboli is stuffed with juicy sausage, pepperoni, and bacon and loaded with cheese. The crust bakes up crispy on the outside and fluffy on the inside for the ultimate and perfect stromboli.
Servings: 8
Ingredients
- 1 package DeLallo pizza dough kit prepared according to package instructions
- ½ cup DeLallo pizza sauce divided
- 4 cups mozzarella cheese shredded, divided
- 1 package sausage cooked and crumbled, divided
- 8 slices bacon cooked and crumbled, divided
- 24 slices pepperoni divided
- 4 tbsp butter melted
- 2 tsp garlic salt
- ¼ cup Parmesan cheese grated
Instructions
- Prepare DeLallo pizza dough according to package instructions. Let rise in fridge for 45 minutes.1 package DeLallo pizza dough kit
- When ready to begin, preheat the oven to 450°F. Remove dough from fridge and roll into two rectangles, about ½ inch thick, or a well-floured surface. Transfer to two oiled baking sheets (or one large baking sheet).
- Spread ¼ cup of pizza sauce onto each rectangle, leaving about an inch of dough on each side left untouched.½ cup DeLallo pizza sauce
- Sprinkle each dough with 1 cup shredded mozzarella.4 cups mozzarella cheese
- Top each pizza with ½ the cooked sausage, pepperoni, and bacon. Finish by topping each with 1 more cup of cheese.1 package sausage, 8 slices bacon, 24 slices pepperoni
- Bring up one side of the dough, and then bring up the other, overlapping the two to create a "roll." Pinch to close securely.
- In a small bowl, stir together the melted butter and garlic salt. Brush each stromboli with the melted butter mixture and sprinkle with half the grated Parmesan cheese.4 tbsp butter, 2 tsp garlic salt, ¼ cup Parmesan cheese
- Bake for 15 minutes or until golden and crispy.
- Remove from the oven and serve with more pizza sauce for serving. Enjoy!
Video
Nutrition
Calories: 596kcal | Carbohydrates: 49g | Protein: 25g | Fat: 33g | Saturated Fat: 16g | Cholesterol: 82mg | Sodium: 2071mg | Potassium: 153mg | Fiber: 1g | Sugar: 7g | Vitamin A: 650IU | Vitamin C: 1.1mg | Calcium: 325mg | Iron: 3.3mg