Toasted S'more Martini
Prep Time: 5 minutes
Total Time: 5 minutes
This TOASTED S'MORES MARTINI is as delicious as it is beautiful. With layers of cream, marshmallow vodka, and chocolate liqueur all you need is a graham cracker rim! This Marshmallow Vodka Martini is do fun and festive for Fall.
- 1 oz. dark chocolate or milk chocolate godiva liqueur
- 1/2 oz. fluffed marshmallow vodka
- 1/2 oz. heavy cream
- hershey's chocolate syrup and crushed graham cracker for the rim
- marshmallows as garnish
- small bamboo sticks
Dip the rim of your glass in the hersheys syrup and then in the crushed graham cracker.
Pour the chocolate liqueur as slowly as possible over an upside down spoon into the glass.
Mix together the heavy cream and marshmallow vodka in a separate container.
Pour the vodka mixture as slowly as possible over an upside down spoon to make the layered look (see picture).
Place the marshmallow on the bamboo stick as a skewer.
Brown the marshmallow slightly over an open flame (or under a broiler). Do not allow to catch on fire.
Lay the bamboo stick on the drink and light the marshmallow for effect before drinking. stir together the drink and enjoy!
(to make as a shot, half the recipe and use mini-marshmallows)
Calories: 178kcal | Carbohydrates: 13g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 19mg | Sodium: 7mg | Sugar: 13g | Vitamin A: 4.2%