Time to pamper your pooch with these homemade cheese dog treats. It's so easy to make a big batch, for your furry best friend!Step-by-step photos can be seen below the recipe card.
Preheat oven to 350°F. Line a baking sheet with parchment paper. Set aside.
Mix all ingredients together in a large bowl to form a dough.
3 cups whole wheat flour, 2 large eggs, ⅔ cup water, 1 cup shredded cheddar cheese
Roll dough out onto a lightly floured surface with a rolling pin to desired thickness. (I kept mine around ½-inch thick).
Use a cookie cutter to cut out dog treats and lay them onto the prepared baking sheet.
Bake treats for 20-25 minutes.
Allow to cool completely before feeding to your dog.
Notes
You can use any size or shape of cookie cutter for this recipe. If you choose to make your treats thinker than ¾-inch you may need to cook a few minutes longer. The treats should be crunchy all the way through.
This dough reminds me a bit of bread in that you really need to knead it for a while to get all the ingredients combined. I used my hands to do this, but you could also break out the stand mixer and let that do the work for you!
Storage: Store cheddar cheese dog treats in an airtight container at room temperature or in the refrigerator for up to 2 months or in the freezer for up to 4 months.