Holiday Spiced Wine (Mulled Wine Recipe)
Mulled Wine is the perfect holiday drink. This simple mulled wine recipe is delicious and it's made in under 30 minutes. Holiday Spiced Wine will warm up any chilly night!
- 1 750 ml bottle Entwine Cabernet Sauvignon
- 1/4 cup honey or agave nectar
- 2 cups apple cider
- 1/4 cup Grand Marnier or other orange liqueur, optional
- 1 orange sliced
- 4 whole cloves
- 4 cinnamon sticks
- Star anise oranges, lemons, and cinnamon sticks for garnish (optional)
Combine wine, honey, cider, orange liqueur, sliced fruit, cloves, and cinnamon sticks to a sauce pan and heat to medium high heat. Once simmering, reduce to medium-low heat and continue to simmer for about 30 minutes.
Strain and serve, garnished with more fruit, star anise, and cinnamon sticks if desired.
Calories: 163kcal | Carbohydrates: 20g | Sodium: 7mg | Potassium: 215mg | Fiber: 1g | Sugar: 14g | Vitamin A: 35IU | Vitamin C: 9.2mg | Calcium: 36mg | Iron: 0.6mg