1/4cupGrand Marnieror other orange liqueur, optional
Star aniseoranges, lemons, and cinnamon sticks for garnish (optional)
Combine wine, honey, cider, orange liqueur, sliced fruit, cloves, and cinnamon sticks to a sauce pan and heat to medium high heat. Once simmering, reduce to medium-low heat and continue to simmer for about 30 minutes.
Strain and serve, garnished with more fruit, star anise, and cinnamon sticks if desired.