Mint Puppy Chow Recipe
Puppy Chow is a chocolate-y treat that's sure to please! This easy puppy chow recipe includes an original version AND a mint chocolate puppy chow version. Find out how to make puppy chow for a simple yet delicious holiday treat!
- 10 c. Crispix Cereal
- 1 c. Milk Chocolate Chips - Ghiradelli
- 1 c. Andes Creme de Menthe Baking Chips
- 1/2 c. Peanut Butter - Jif creamy
- 8 T. Butter
- 1/2 t. Vanilla Extract
- 3-4 c. Pwdr. Sugar*
FOR NORMAL PUPPY CHOW INGREDIENTS ARE AS FOLLOWS:
- 8 c. Crispix Cereal
- 1 c. Ghiradelli Milk Chocolate Chips
- 1/2 c. Creamy Peanut Butter - Jif
- 6 T. Butter
- 1/4 t. vanilla
- 3-4 c. Powder Sugar
Place cereal in a large bowl and set aside.
Melt chocolate, Andes Mint Chips, Peanut Butter and Butter over low heat.
Add vanilla and stir.
Pour the chocolate mixture over the cereal and stir gently until well coated.
Place 1/2 of the powder sugar in a large plastic container which has a lid.
Place all of the chocolate-coated cereal in the container.
Cover with the other 1/2 half of the powdered sugar and seal tightly.
Shake gently (upside up and down) until the cereal has been evenly coated with powdered sugar.
Spread onto waxed paper to cool and dry completely.
Store in an airtight container.
*Adjust the amount of powdered sugar to suit your own taste.
Calories: 613kcal | Carbohydrates: 139g | Protein: 13g | Fat: 8g | Saturated Fat: 3g | Cholesterol: 2mg | Sodium: 748mg | Potassium: 709mg | Fiber: 21g | Sugar: 62g | Vitamin A: 2995IU | Vitamin C: 0.1mg | Calcium: 83mg | Iron: 32.2mg