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featured pineapple agua fresca

Pineapple Agua Fresca Recipe

Course: Drinks
Cuisine: Mexican
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 5 people
Calories: 136kcal
Author: Becky Hardin
Perfectly refreshing, this pineapple agua fresca is one delicious drink. Simple to make, it's a perfect mocktail for your Cinco de Mayo celebrations!
Print Recipe

Ingredients

  • 5 Cups pineapple diced
  • 5 ½ Cups water
  • Juice from 1 lime
  • ¼ Cup honey adjust to taste

Instructions

  • Place all the ingredients into the glass of a blender and pulse until everything is well processed and smooth.
  • Using a sieve, strain out the pulp of the pineapple leaving only the juice into a pitcher.
  • Refrigerate until you are ready to serve.

Notes

  • Straining the pulp out results is a smoother agua fresca, you can either use a sieve or the lid of your blender.
  • You can serve it over ice or just chilled from the refrigerator.
  • It’s delicious garnished with mint, basil, lime slices or pineapple wedges.

Nutrition

Calories: 136kcal | Carbohydrates: 36g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 15mg | Potassium: 196mg | Fiber: 2g | Sugar: 30g | Vitamin A: 99IU | Vitamin C: 81mg | Calcium: 31mg | Iron: 1mg