S'mores Cookies (Easy Cookies Recipes)
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
S'mores Cookies are one of the BEST Easy Cookie Recipes I have ever made (or tried!). These Easy Smores Cookies are a favorite at our house for Christmas or any time of year. It can be our little secret that they're made with pre-made refrigerated chocolate chip cookie dough, dipped in milk chocolate, then graham cracker crumbs. Everything you love about S'mores in cookie form. DIVINE! Easy S'more Cookies for the win!
- 1 package ready-to-bake large chocolate chip cookies 16 ounce package
- 1 package miniature marshmallows
- 10 ounces milk chocolate melting wafers or good quality milk chocolate chips
- 1 cup crushed graham crackers
Preheat oven to 350 degrees F. Line a large baking sheet with aluminum foil or parchment paper.
Place cookies 2 inches apart on baking sheet and bake per package directions.
Also, while cookies are baking, crush the graham crackers and pour the crushed crackers in a small bowl.
When cookies are ready, transfer cookies and tray to a cooling rack.
Turn the oven to broil.
Place 8-10 mini marshmallows on the top of each cookie and very lightly press down (just so marshmallows will stay put).
Place the cookies back in the oven, under broil, just until marshmallows begin to turn golden brown. **Watch closely – marshmallows burn quickly.
Remove the cookies from the oven, place the tray with the cookies on a cooling rack and allow them to cool completely.
Once cookies have cooled, melt the chocolate (melt in 30 second intervals until smooth and fully melted when stirred.) then dip each cookie halfway into the melted chocolate.
Sprinkle crushed graham cracker crumbs over the chocolate.
Transfer cookies to a cooling rack until chocolate is set.
Calories: 263kcal | Carbohydrates: 37g | Protein: 2g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 6mg | Sodium: 140mg | Potassium: 51mg | Fiber: 1g | Sugar: 26g | Vitamin A: 1.3% | Vitamin C: 0.2% | Calcium: 3.5% | Iron: 6%