Air Fryer Pork Chops Recipe

4.43 from 7 votes

Skip the stress tonight and make some Air Fryer Pork Chops! Perfect for the whole family, these easy to make pork chops are air fried to perfection with a medley of mouthwatering seasonings and a wonderfully crispy parmesan coating.

Prep Time10

Cook Time10

Course: Dinner, Main Course

Cuisine: American

Servings:

Author: Becky Hardin

Ingredients

4 boneless pork chops
2 tablespoons olive oil
1 teaspoon kosher salt
½ teaspoon ground black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon smoked paprika
½ teaspoon ground mustard
½ cup Parmesan cheese finely grated

Instructions

Preheat air fryer to 375°F for 5 minutes.
Brush the pork chops with olive oil. Set aside.
4 boneless pork chops, 2 tablespoons olive oil
In a shallow bowl, combine the salt, pepper, onion powder, garlic powder, paprika, mustard, and Parmesan cheese.
1 teaspoon kosher salt, ½ teaspoon ground black pepper, 1 teaspoon onion powder, 1 teaspoon garlic powder, 1 teaspoon smoked paprika, ½ teaspoon ground mustard, ½ cup Parmesan cheese
Press both sides of each pork chop into the Parmesan coating.
Spray the inner basket with nonstick spray. Place the pork chops in a single layer in the basket.
Cook for 4 minutes. Flip the pork chops and cook for another 3-5 minutes, or until the internal temperature reaches 145°F. Remove the pork chops from the air fryer and serve.

Video

Notes

Storage: Store pork chops in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 2 months.

Nutrition